As the Government continues to open up covid-19 restrictions, the hospitality sector is working through a roadmap set out for how they can allow customers back into their venue, which started with outdoor service that commenced a few weeks …
We like to think the quality of our work speaks for itself at Servaclean, and it’s therefore very pleasing when a client is so happy with the work we’ve done that they come back to us again in the …
One of Servaclean’s long standing customers Young’s has offered their bar facilities and staff to help with the nations’ fight against the current coronavirus pandemic.
The company has pledged to make their venues available to the government for vaccination centres …
Since April 2018, Servaclean has been working alongside Australian company Daisy Green as they expand their market share in the South of England with new restaurants across the capital.
Daisy Green cafés and restaurants are bringing the Australian food and …
A restaurant or pub is only as good as its bar – as the primary point of service for your customers, it’s important to make the right first impression, and a well-designed bar can also make things much easier …
Servaclean are delighted to have been involved with the new bar installation at the ‘532 Bar’ in The University of Manchester’s Student Union and would like to wish all concerned every success with the new venture.
‘532 Bar’ is fast …
It’s that time of year again and even if you are not normally interested in Cycling, the Tour De Yorkshire is fast becoming another famed Yorkshire tradition, as famous as Parkin, The Cow and Calf, Yorkshire Pudding and Black …
ServaClean Bar Systems is delighted to have been associated with the new bar at Browns Windsor, on behalf of Mitchells & Butlers.
With stunning views of the Thames from the front and historic Windsor Castle to the rear this stylish …
